Welcome to your home visit from United Hospital Center!
Whether you are looking for hospital events, tips to maintain your healthy lifestyle, or relevant physician news, House Call offers a variety of content to help protect and improve your health.
UHC medical professionals share tips and tools to get NCWV on the path to a healthy lifestyle. Every Friday on 5 News at 5:30
Know Your Numbers, Part II
Learn MoreKnow Your Numbers, Part I
Learn MoreNutrition Tips
Learn MoreThe HOUSE CALL Healthy Kitchen
Quick Eight-Vegetable Soup
Prep Time: 5mCook Time: 30mTotal Time: 35m
Recipe from American Institute for Cancer ResearchIf you are rushing around this week, dinner may seem like a daunting new task. Do not worry! We have a healthy dish you can prepare in a breeze. Frozen veggies cut down on prep time and thanks to flash-freezing technology, contain the same nutrients as their fresh counterparts. Beans add protein and extra fiber. Serve this soup with some warm, crusty whole grain bread for a quick and wholesome meal.
Read MoreCalories: 250 | Carbohydrates: 32 grams | Cholesterol: 5 milligrams | Fat: 8 grams | Fiber: 9 grams | Protein: 10 grams | Saturated Fat: 2 grams | Sodium: 410 milligrams | Sugar: 5 grams | Trans Fat: 0 grams
