Apple Cranberry Salad Toss

Courtesy of USDA MyPlate

Enjoy the best of fall flavors with this sweet and tart green salad. Light yet crisp, it’s a perfect dish for the autumnal change of weather.

Ingredients

• 1 head of lettuce (about 10 cups)
• 2 apples (medium, sliced)
• 1/2 cup walnuts (chopped)
• 1 cup dried cranberries
• 1/2 cup green onion (sliced)
• 3/4 cup vinaigrette dressing

Instructions

1. Wash hands with soap and water.
2. Toss lettuce, apples, walnuts, cranberries, and onions in a large bowl.
3. Add dressing; toss to coat. Serve immediately.

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