Healthy Kitchen Page 9

Farmers Market Gazpacho

Garlic, cumin, and lemon juice give a zesty flavor to this cold, blended vegetable soup. Cilantro added at the end…

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Broiled Tomatoes and Cheese

This recipe is especially tasty when using tomatoes that are fresh from the garden or Farmers Market.

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Low-Fat Ranch Dip

A blender transforms canned beans, herbs, and spices into this delectable ranch style dip!

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Ratatouille

Here is the perfect recipe to make when your garden or market is overflowing with peppers, eggplant, and tomatoes. Add…

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Sloppy Garden Joes

Full of fresh veggie flavor, these sloppy garden joes will be a fast favorite in your home. Serve on a…

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Slow-Cook Barbecue

Vinegar, brown sugar, and garlic come together to give this slow cook beef barbecue a sweet and tangy flavor. Serve…

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Greek Salad with Chicken

A colorful salad loaded with lettuce, cucumbers, tomatoes, onions, and olives topped with chicken and a creamy yogurt dressing.

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Apple Cranberry Salad Toss

Enjoy the best of fall flavors with this sweet and tart green salad. Light yet crisp, it’s a perfect dish…

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Spinach-Stuffed Baked Salmon

Get some heart-healthy omega-3 fats with this vegetable and seafood dish.

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